Dr. Rigobert Kefferputz, ND
Naturopathic Doctor • Salt Spring Island, BC
Hi, I'm glad you're here.
In my practice, roughly 70% of the patients I see have some form of digestive
complaint – whether it's the primary reason they've come in or something they
mention almost as an afterthought. Bloating, heartburn, irregular bowels, food
reactions that seem to come out of nowhere. Most have been told their tests are
"normal" and to just eat more fiber.
The truth is, your digestive system is far more than a food-processing tube. It
houses 70% of your immune system, produces the majority of your serotonin, and
acts as a gatekeeper between what belongs in your body and what doesn't. When
digestion breaks down, everything downstream follows – energy,
mood, skin, hormones, and immunity.
This guide gives you five things you can start doing today to
support your gut – no appointment needed. These are the same foundational
strategies I walk through with my patients before we ever run a test.
How to use this guide: Don't try everything at once. Pick the
section that resonates most, focus on it for two weeks, then layer in the next.
Slow, steady changes are what actually stick – and what your gut prefers.
1
Heal Your Gut Lining
Your intestinal lining is only one cell thick – a barrier thinner than a sheet of
tissue paper standing between your bloodstream and the outside world. When that
lining becomes damaged – by stress, medications, processed foods, or chronic
inflammation – gaps develop between the cells. This is often called "leaky gut,"
and it allows partially digested food particles, bacteria, and toxins to slip
through into your bloodstream, triggering immune reactions, food sensitivities,
and widespread inflammation.
Drink bone broth regularlyBone broth is rich in collagen, gelatin, and amino acids like glycine
and proline that directly nourish and repair the gut lining. Aim for 1 cup
daily – homemade is best, or choose a brand with minimal additives.
Consider L-glutamine supplementationL-glutamine is the primary fuel source for the cells lining your
intestines. A dose of 3–5 grams daily (in water, on an empty stomach)
can support gut-lining repair. This is one of the most well-studied
supplements for intestinal integrity.
Minimize NSAID use where possibleIbuprofen, aspirin, and naproxen directly damage the gut lining with
regular use. If you rely on these for pain, talk to your doctor about
alternatives – there are often gentler options.
Remove the biggest irritants firstHighly processed foods, excess alcohol, and refined sugar are the most
common offenders. You don't need to be perfect – even reducing these by 50%
gives your gut a meaningful chance to heal.
How long does healing take? The gut lining turns over every 3–5
days, but meaningful repair of chronic damage typically takes 4–12 weeks of
consistent support. Patience and consistency matter more than any single supplement.
2
Feed Your Microbiome
Your gut is home to trillions of bacteria – a community called the microbiome.
These organisms do far more than help you digest food. They produce vitamins,
regulate your immune system, manufacture neurotransmitters, and protect you from
pathogens. The single biggest factor that determines the health of your microbiome
is what you feed it.
Eat prebiotic-rich foods dailyPrebiotics are the fibers that feed your good bacteria. The best sources
are garlic, onions, leeks, asparagus, Jerusalem artichokes, oats, and slightly
green bananas. Start slowly if you're not used to these – your gut will adapt.
Include fermented foods most daysSauerkraut, kefir, kimchi, miso, and natural yogurt introduce beneficial
bacteria directly. A Stanford study found that just 6 servings of fermented
foods per week significantly increased microbial diversity and reduced
inflammatory markers.
Aim for 30+ different plant foods per weekThis includes vegetables, fruits, whole grains, legumes, nuts, seeds,
herbs, and spices – they all count. Each type of plant fiber feeds different
bacterial species. Diversity in your diet creates diversity in your gut.
Limit artificial sweeteners and emulsifiersResearch shows that sucralose, aspartame, and common food additives like
carboxymethylcellulose and polysorbate-80 can disrupt the microbiome and thin
the protective mucus layer. Read labels, and choose whole foods when you can.
A practical tip: Keep a running list on your fridge of the
different plant foods you eat each week. Most people are surprised to find they
rotate through only 10–12 types. Making it visible makes it easy to diversify.
3
Identify Your Triggers
One of the most powerful tools in digestive health costs nothing and requires no
special equipment: paying attention. Many people have been reacting to certain
foods for so long that the symptoms feel "normal." A simple, structured
elimination and reintroduction process can reveal connections that years of
testing sometimes miss.
✓
Remove gluten, dairy, and soy for 21 days as a diagnostic reset
✓
Reintroduce one food group at a time, waiting 72 hours between each
✓
Keep a food-and-symptom journal – note reactions at 1–2 hrs and 12–24 hrs
✓
Track timing and context – eating speed, stress level, and meal size
✓
Note energy, bloating, bowel changes, skin, and mood after each food
✓
Avoid eating large meals late at night during the elimination phase
Important distinction: Identifying a trigger doesn't mean you
can never eat that food again. Often, once the gut has healed (steps 1 and 2),
previously problematic foods can be reintroduced without issue. The goal is
awareness, not permanent avoidance.
4
Support Your Digestive Fire
Good digestion isn't just about what you eat – it's about whether your body can
actually break it down. Many of my patients are eating well but absorbing poorly
because their stomach acid, enzyme production, or bile flow is insufficient.
The result: bloating, heaviness after meals, and nutrients passing through
without being absorbed. Fortunately, there are simple ways to reignite that
digestive fire.
90%
of nutrient absorption depends on adequate stomach acid and enzyme production – yet both decline naturally with age and chronic stress.
A pattern I see often: Patients taking antacids for years
actually have low stomach acid, not high. The symptoms can feel
identical. If heartburn hasn't resolved with antacids, it's worth exploring this
possibility with a practitioner before assuming you need more acid suppression.
Chew each bite thoroughly – aim for 30 timesDigestion begins in your mouth. Chewing breaks food into smaller
particles and mixes it with salivary enzymes. Most people chew 5–10 times
before swallowing. Slowing down can dramatically reduce bloating and improve
nutrient absorption – and it's completely free.
Avoid drinking large amounts of liquid with mealsSmall sips are fine, but gulping water, juice, or other beverages during
meals dilutes stomach acid and digestive enzymes. Drink most of your water
between meals instead – aim to stop 15 minutes before eating and resume
30–60 minutes after.
Try apple cider vinegar before mealsOne tablespoon of raw, unfiltered apple cider vinegar in a small glass of
water, 10–15 minutes before eating, can help stimulate stomach acid
production and improve protein digestion. Not right for everyone – skip this
if you have active heartburn or gastritis.
Incorporate bitter foods to stimulate bileArugula, dandelion greens, radicchio, endive, and artichoke all activate
bitter receptors on your tongue, which signal your liver and gallbladder to
release bile – essential for fat digestion. A small bitter salad before your
main course is a traditional practice with solid science behind it.
5
Calm the Gut-Brain Connection
Your gut and your brain are in constant two-way communication through the vagus
nerve – a long, wandering nerve that runs from your brainstem to your abdomen.
When you're stressed, anxious, or in fight-or-flight mode, your body literally
shuts down digestion. Blood is diverted away from the gut, enzyme production
drops, and motility slows or speeds up unpredictably. I've seen patients whose
digestive symptoms resolve almost entirely just by changing how they
eat, not what they eat.
I've seen patients whose digestive symptoms resolve almost entirely just by changing how they eat, not what they eat.
Practice diaphragmatic breathing before mealsTake 3–5 slow, deep belly breaths before you pick up your fork.
Inhale for 4 counts, let your belly expand, exhale for 6–8 counts.
This activates your parasympathetic nervous system – the "rest and digest"
mode your body needs to properly process food.
Eat in a calm, seated stateNo eating at your desk while working, in the car, or standing at the
kitchen counter. Sit down, put your food on a plate, and give yourself
permission to just eat. Even 10 quiet minutes makes a measurable difference
in how well your body digests.
Stimulate your vagus nerve dailySimple practices that tone the vagus nerve: gargling vigorously with
water, humming or singing, splashing cold water on your face, and slow
exhale breathing. These build your body's capacity to shift into
parasympathetic mode more easily over time.
Address the stress – not just the symptomsIf your life is chronically stressful, no supplement or diet will fully
fix your digestion. Consider what drains you most and what genuinely restores
you. Regular time in nature, meaningful social connection, and adequate sleep
are not luxuries – they are digestive medicine.
The gut-brain connection is real. Up to 95% of your body's
serotonin is produced in the gut. This is why digestive problems so often come
with anxiety, low mood, or brain fog – and why healing the gut can improve mental
health in ways that surprise people.
When it's time to go deeper
These five steps address the most common foundations – but some digestive
issues need more targeted investigation. Consider working with a practitioner if:
Comprehensive stool testing – to assess your microbiome, inflammation markers, enzyme output, and hidden infections
SIBO breath testing – to rule out small intestinal bacterial overgrowth, a common cause of bloating and irregular bowels
Food sensitivity panels – to identify delayed immune reactions beyond what an elimination diet can reveal
You've been consistent for 4–6 weeks without meaningful improvement
Testing can uncover what no amount of guesswork can – the specific imbalance
driving your symptoms. That's where truly personalized care begins.
Ready to get to the root of your digestive issues?
I offer comprehensive digestive assessments, targeted testing, and
personalized treatment plans – in person on Salt Spring Island or
via telemedicine across British Columbia.
Dr. Rigobert Kefferputz, ND
13 years helping people who feel unheard and overwhelmed. I listen first, then build a plan around your life – not the other way around.